New Vegan Slices!

In case you haven’t heard, Ian’s Pizza Milwaukee has been working hard at increasing both the quantity and quality of our Vegan Menu.

Our two newest additions to the Vegan menu are the HurleyXVX and the Vegan Chorizo Sweet Potato. (Check out the menu below for details about the slices.)

To help everyone keep up with our new offerings we are also launching a new in-store poster featuring a different Vegan slice each season.

To kick off the launch of Featured Vegan Pizzas we had to go with a slice named after one of our biggest Vegan customer connoisseurs, Andy Hurley. You may have heard of him and his band… a little-known group from the Chicago area called FALLOUT BOY! Andy and his friends have been huge supporters of our Vegan movement and we are super excited to see them coming to Summerfest this year.

But wait, that’s not all! Due to popular demand we have added a second Vegan Day to both Milwaukee locations. Now you can enjoy Vegan slices available in the window all day on Tuesday AND Sunday at North Ave, and at our Juneau Ave location on Thursday AND Saturday.  And don’t forget you can create your own vegan whole pie any day of the week!

We appreciate all Fallout Boy’s input, and encourage other Vegan fans to reach out as well. Email us your ideas and feedback to Milwaukee@ianspizza.com.

New Signature Vegan Pizzas:
HurleyXVX: Marinara and Daiya mozzarella base, with cheddar Daiya, Upton’s Naturals vegan sausage, and Yves pepperoni.

Vegan Chorizo Sweet Potato: Homemade vegan cream sauce and Daiya mozzarella base, with sweet potatoes, pico, Upton’s Naturals vegan chorizo seitan, finished with Daiya cheddar.

Original Signature Vegan Pizzas:
Vegan Mac n’ Cheese:
 Daiya mozzarella and homemade vegan cream base, with macaroni noodles and Daiya cheddar.
Vegan Tri-Veggie: Marinara and Daiya mozzarella base with sautéed spinach, portobello mushrooms, and roasted red peppers.
Vegan Spinach and Penne: Marinara and Daiya mozzarella base with penne noodles and sautéed spinach.
Vegan Cheesy Potato: Daiya mozzarella cheese with sliced potatoes, Daiya cheddar cheese and our homemade vegan ranch dressing.
Vegan Smokey the Bandit: Daiya mozzarella cheese and BBQ base, “Beyond Meat” vegan grilled chicken, Daiya cheddar cheese, and our homemade vegan ranch dressing.

Build Your Own Vegan Pizza (All Vegan Products available for 12”, 16″,  20” pies):
Veggies:
Black Olives, Kalamata Olives*, Fresh Garlic, Onions, Grilled Onions, Portobello Mushrooms, Pico de Gallo, Diced Tomatoes, Jalapeños, Roasted Red Peppers*, Sautéed Button Mushrooms, Sautéed Spinach, Sliced Potatoes, Sweet Potatoes, Banana Peppers, Broccoli, or Pineapple.
Sauces: Marinara, Vegan Pesto, BBQ sauce, Vegan Crema, or Vegan Ranch.
Cheese: Daiya Vegan Mozzarella or Cheddar.
Vegan Proteins: “Beyond Meat”  vegan grilled chicken seitan, “Yves” vegan pepperoni, and “Upton’s Naturals” vegan sausage or chorizo seitan.
Noodles: Macaroni or Penne.

Vegan Side-Sticks also available:
Small order: 3 sticks w/ 1 dipping sauce
Large order: 6 sticks w/ 2 dipping sauces.
Vegan sauces available: Vegan Ranch, Marinara, Pesto, BBQ sauce, Hot Sauce,  Extra Virgin Olive Oil, or Balsamic Oil.

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