We are constantly making improvements to the way we source, process, prepare and serve the food we use. We have a long-term goal of incorporating more local, sustainably raised, and less processed food into our menu. We also want to help educate our staff, customers and community in general about healthier and more sustainable food practices. If you’re interested in learning more about the local, sustainable food movement there are numerous resources available to you. We recommend a few of the following to get you started.
- Movies: Food Inc., Fed Up, Fresh, Cooked
- Books: The Good Food Revolution, Defending Beef, The Omnivore’s Dilemma, Food Matters
- Articles: Sustainable Food Trust, 10 Things We Can All Do to Support a Local Food System,
- Organizations: Growing Power, Michael Fields Agricultural Institute, MOSES, FairShare CSA Coalition